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Inclusion of dietary evaluation in cardiovascular disease risk prediction models increase accuracy and reduces bias of the estimation

MARC record
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040  ‎$a‎MAP‎$b‎spa‎$d‎MAP
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100  ‎$0‎MAPA20090005082‎$a‎Panagiotakos, Demosthenes
24500‎$a‎Inclusion of dietary evaluation in cardiovascular disease risk prediction models increase accuracy and reduces bias of the estimation‎$c‎Demosthenes Panagiotakos, Christos Pitsavos, Christodoulos Stefanadis
7730 ‎$w‎MAP20077000345‎$t‎Risk analysis : an international journal‎$d‎McLean, Virginia : Society for Risk Analysis, 1987-2015‎$x‎0272-4332‎$g‎01/03/2009 Tomo 29 Número 2 - 2009
856  ‎$y‎MÁS INFORMACIÓN‎$u‎mailto:centrodocumentacion@fundacionmapfre.org?subject=Consulta%20de%20una%20publicaci%C3%B3n%20&body=Necesito%20m%C3%A1s%20informaci%C3%B3n%20sobre%20este%20documento%3A%20%0A%0A%5Banote%20aqu%C3%AD%20el%20titulo%20completo%20del%20documento%20del%20que%20desea%20informaci%C3%B3n%20y%20nos%20pondremos%20en%20contacto%20con%20usted%5D%20%0A%0AGracias%20%0A