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Grocery industry grapples with back injuries

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      <subfield code="a">Grocery industry grapples with back injuries</subfield>
      <subfield code="c">by Darcy Lewis</subfield>
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      <subfield code="a">The grocery industry is typical of many industries in another way, too: back traumas are the most common and expensive injuries suffered by its workers. What sets grocery chains apart, however, is the bottom line. This fiercely competitive industry considers a 1-percent profit margin healthy. Some companies use them as an incentive to establish aggressive back-injury prevention programs. Less-enlightened companies, however, use the bottom line as an excuse to justify the problem of back injuries, not eliminate it</subfield>
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      <subfield code="t">Safety & health</subfield>
      <subfield code="d">Itasca</subfield>
      <subfield code="g">Vol. 154, nº 2, August 1996 ; p. 56-59</subfield>
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