The Optimum diameter for a globe thermometer for use indoors

<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/MARC21/slim http://www.loc.gov/standards/marcxml/schema/MARC21slim.xsd">
  <record>
    <leader>00000nab a2200000 i 4500</leader>
    <controlfield tag="001">MAP20071017152</controlfield>
    <controlfield tag="003">MAP</controlfield>
    <controlfield tag="005">20080418114941.0</controlfield>
    <controlfield tag="007">hzruuu---uuuu</controlfield>
    <controlfield tag="008">940204e19771001gbr||||    | |00010|eng d</controlfield>
    <datafield tag="035" ind1=" " ind2=" ">
      <subfield code="a">6800003075</subfield>
    </datafield>
    <datafield tag="040" ind1=" " ind2=" ">
      <subfield code="a">MAP</subfield>
      <subfield code="b">spa</subfield>
    </datafield>
    <datafield tag="084" ind1=" " ind2=" ">
      <subfield code="a">872</subfield>
    </datafield>
    <datafield tag="100" ind1="1" ind2=" ">
      <subfield code="0">MAPA20080134952</subfield>
      <subfield code="a">Humphreys, M.A.</subfield>
    </datafield>
    <datafield tag="245" ind1="1" ind2="4">
      <subfield code="a">The Optimum diameter for a globe thermometer for use indoors</subfield>
      <subfield code="c">M.A. Humphreys</subfield>
    </datafield>
    <datafield tag="520" ind1=" " ind2=" ">
      <subfield code="a">By applying currently recommended formulae for the heat transfer from spheres and comparing results with up-to-date information about human response to air temperature and mean radiant temperature, it is shown that the optimum diameter for a globe thermometer, when used as an index of subjective warmth for people in buildings, is approximately 40 mm. The practical performance of such a globe thermometer is described</subfield>
    </datafield>
    <datafield tag="650" ind1="1" ind2="1">
      <subfield code="0">MAPA20080585679</subfield>
      <subfield code="a">Higiene industrial</subfield>
    </datafield>
    <datafield tag="650" ind1="1" ind2="1">
      <subfield code="0">MAPA20080600488</subfield>
      <subfield code="a">Contaminantes físicos</subfield>
    </datafield>
    <datafield tag="650" ind1="1" ind2="1">
      <subfield code="0">MAPA20080538330</subfield>
      <subfield code="a">Calor</subfield>
    </datafield>
    <datafield tag="650" ind1="1" ind2="1">
      <subfield code="0">MAPA20080613655</subfield>
      <subfield code="a">Control de contaminantes</subfield>
    </datafield>
    <datafield tag="650" ind1="1" ind2="1">
      <subfield code="0">MAPA20080574567</subfield>
      <subfield code="a">Ambiente térmico</subfield>
    </datafield>
    <datafield tag="650" ind1="1" ind2="1">
      <subfield code="0">MAPA20080560799</subfield>
      <subfield code="a">Termometría</subfield>
    </datafield>
    <datafield tag="650" ind1="1" ind2="1">
      <subfield code="0">MAPA20080582135</subfield>
      <subfield code="a">Radiación térmica</subfield>
    </datafield>
    <datafield tag="650" ind1="1" ind2="1">
      <subfield code="0">MAPA20080560768</subfield>
      <subfield code="a">Temperatura</subfield>
    </datafield>
    <datafield tag="740" ind1="4" ind2=" ">
      <subfield code="a">The Annals of occupational hygiene</subfield>
    </datafield>
    <datafield tag="773" ind1="0" ind2=" ">
      <subfield code="t">The Annals of occupational hygiene</subfield>
      <subfield code="d">Oxford [etc.]</subfield>
      <subfield code="g">nº 2, October 1977 ; p. 135-140</subfield>
    </datafield>
  </record>
</collection>