Airborne microbial contents in two types of swine confinement buildings in Quebec

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<rdf:Description>
<dc:creator>Cormier, Yvon</dc:creator>
<dc:date>1990-06-01</dc:date>
<dc:description xml:lang="es">Sumario: This study was done (1) to further identify the bacteria, molds, and yeasts found in swine confinement environment, (2) to quantify the respective bacteria and fungi in respirable and in total dust fractions, (3) to verify the difference in microbial contamination between farrowing and fattening units and the variability over time, and (4) to compare bacterial contamination in the authors'cold climate to data of other countries</dc:description>
<dc:identifier>https://documentacion.fundacionmapfre.org/documentacion/publico/es/bib/48172.do</dc:identifier>
<dc:language>eng</dc:language>
<dc:rights xml:lang="es">InC - http://rightsstatements.org/vocab/InC/1.0/</dc:rights>
<dc:subject xml:lang="es">Higiene industrial</dc:subject>
<dc:subject xml:lang="es">Contaminantes biológicos</dc:subject>
<dc:subject xml:lang="es">Microorganismos</dc:subject>
<dc:subject xml:lang="es">Bacterias</dc:subject>
<dc:subject xml:lang="es">Contaminación atmosférica</dc:subject>
<dc:subject xml:lang="es">Granjas</dc:subject>
<dc:subject xml:lang="es">Muestreos</dc:subject>
<dc:subject xml:lang="es">Canadá</dc:subject>
<dc:type xml:lang="es">Artículos y capítulos</dc:type>
<dc:title xml:lang="es">Airborne microbial contents in two types of swine confinement buildings in Quebec</dc:title>
<dc:title xml:lang="es">Título: American Industrial Hygiene Association journal</dc:title>
<dc:relation xml:lang="es">En: American Industrial Hygiene Association journal. - Akron, Ohio. - Vol. 51, nº 6, June 1990 ; p. 304-309</dc:relation>
</rdf:Description>
</rdf:RDF>