Pesquisa de referências

Meta-analysis of food safety information based on a combination of a relational database and a predictive modeling tool

<?xml version="1.0" encoding="UTF-8"?><modsCollection xmlns="http://www.loc.gov/mods/v3" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-8.xsd">
<mods version="3.8">
<titleInfo>
<title>Meta-analysis of food safety information based on a combination of a relational database and a predictive modeling tool</title>
</titleInfo>
<titleInfo type="alternative">
<title>Risk analysis : an international journal</title>
</titleInfo>
<name type="personal" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080209414">
<namePart>Vialette, Michéle</namePart>
<nameIdentifier>MAPA20080209414</nameIdentifier>
</name>
<typeOfResource>text</typeOfResource>
<originInfo>
<place>
<placeTerm type="code" authority="marccountry">usa</placeTerm>
</place>
<dateIssued encoding="marc">2005</dateIssued>
<issuance>serial</issuance>
</originInfo>
<language>
<languageTerm type="code" authority="iso639-2b">eng</languageTerm>
</language>
<physicalDescription>
<form authority="marcform">print</form>
<form authority="marccategory">microform</form>
</physicalDescription>
<abstract>The management of microbial risk in food products requires the ability to predict growth kinetics of pathogenic microorganisms in the event of contamination and growth initiation. Useful data for assessing these issues may be found in the literature or from experimental results</abstract>
<note type="statement of responsibility">Michéle Vialette... [et al.]</note>
<subject authority="lcshac" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080608460">
<topic>Seguridad de productos</topic>
</subject>
<subject authority="lcshac" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080546618">
<topic>Cinética</topic>
</subject>
<subject authority="lcshac" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080549541">
<topic>Alimentos</topic>
</subject>
<subject authority="lcshac" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080549855">
<topic>Bacterias</topic>
</subject>
<subject authority="lcshac" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080572877">
<topic>Microorganismos</topic>
</subject>
<subject authority="lcshac" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080588953">
<topic>Análisis de riesgos</topic>
</subject>
<subject authority="lcshac" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080568085">
<topic>Bases de datos</topic>
</subject>
<classification authority="">82</classification>
<relatedItem type="host">
<titleInfo>
<title>Risk analysis : an international journal</title>
</titleInfo>
<originInfo>
<publisher>New York and London</publisher>
</originInfo>
<identifier type="local">MAP20077000345</identifier>
<part>
<text>Vol. 25, nº 1, February 2005 ; p. 75-83</text>
</part>
</relatedItem>
<recordInfo>
<recordContentSource authority="marcorg">MAP</recordContentSource>
<recordCreationDate encoding="marc">050429</recordCreationDate>
<recordChangeDate encoding="iso8601">20080418125210.0</recordChangeDate>
<recordIdentifier source="MAP">MAP20071506672</recordIdentifier>
<languageOfCataloging>
<languageTerm type="code" authority="iso639-2b">spa</languageTerm>
</languageOfCataloging>
</recordInfo>
</mods>
</modsCollection>