Code of practice for fire safety in the food and drink industry

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<rdf:Description>
<dc:creator>Loss Prevention Council</dc:creator>
<dc:date>1999</dc:date>
<dc:description xml:lang="es">Introduction -- Scope -- Definitions -- Property fire risk management -- Specifics risks -- Arson -- Building work (construction and refurbishment), plant installation and maintenance -- Storage -- Structural fire protection -- Fire detection and protection -- Action in the event of fire -- Liaison with the fire service -- Appendixes</dc:description>
<dc:identifier>https://documentacion.fundacionmapfre.org/documentacion/publico/es/bib/19965.do</dc:identifier>
<dc:language>gbr</dc:language>
<dc:publisher>Loss Prevention Council</dc:publisher>
<dc:rights xml:lang="es">InC - http://rightsstatements.org/vocab/InC/1.0/</dc:rights>
<dc:subject xml:lang="es">Seguridad contra incendios</dc:subject>
<dc:subject xml:lang="es">Industria alimentaria</dc:subject>
<dc:subject xml:lang="es">Evaluación de riesgos</dc:subject>
<dc:subject xml:lang="es">Control de pérdidas</dc:subject>
<dc:subject xml:lang="es">Incendios industriales</dc:subject>
<dc:subject xml:lang="es">Sistemas de protección contra incendios</dc:subject>
<dc:subject xml:lang="es">Incendios</dc:subject>
<dc:type xml:lang="es">Books</dc:type>
<dc:title xml:lang="es">Code of practice for fire safety in the food and drink industry</dc:title>
<dc:format xml:lang="es">24 p. ; 30 cm</dc:format>
<dc:relation xml:lang="es">CFPSFI</dc:relation>
</rdf:Description>
</rdf:RDF>