Contribution à l'étude des eczémas allergiques au chrome du boulanger
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<title>Archives des maladies professionnelles et de médecine du travail</title>
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<abstract displayLabel="Summary">Les eczémas allergiques de contact du boulanger-pâtissier sont bien particuliers et non exceptionnels, au point de justifier une batterie spécifique d'allergènes. Ce travail est l'occasion de produire des résultats concernant la teneur des céréales, des sons, farines et autres substances utilisées en boulangerie, en chrome et en nickel, et de proposer un ajustement de la batterie spécifique d'allergènes</abstract>
<note type="statement of responsibility">M.J. Catilina... [et al.]</note>
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