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Risk perception of the "mad cow disease" in France : determinants and consequences

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24510‎$a‎Risk perception of the "mad cow disease" in France‎$b‎: determinants and consequences‎$c‎Michel Setbon... [et al.]
5208 ‎$a‎Since March 1996, France, entered into a unprecedent sanitary, sociopolitical and economic crisis. The fear of contamination trough meat consumption increased dramatically, resulting in a breakdown of the beef meat market. This BSE crisis is often described as a example of the social amplification of risk
65001‎$0‎MAPA20080639310‎$a‎Francia
65001‎$0‎MAPA20080602871‎$a‎Percepción del riesgo
65001‎$0‎MAPA20080565220‎$a‎Crisis social
65001‎$0‎MAPA20080591182‎$a‎Gerencia de riesgos
65011‎$0‎MAPA20080613969‎$a‎Enfermedades infecciosas
65011‎$0‎MAPA20080571566‎$a‎Casos prácticos
65011‎$0‎MAPA20080538361‎$a‎Carne
65011‎$0‎MAPA20080601942‎$a‎Industria alimentaria
7001 ‎$0‎MAPA20080115517‎$a‎Setbon, Michel
7400 ‎$a‎Risk analysis : an international journal
7730 ‎$w‎MAP20077000345‎$t‎Risk analysis : an international journal‎$d‎New York and London‎$g‎Vol. 25, nº 4, August 2005 ; p. 813-826