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Protecting health and safety of workers in agriculture, livestock farming, horticulture and forestry

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<title>Protecting health and safety of workers in agriculture, livestock farming, horticulture and forestry</title>
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<namePart>Comisión Europea</namePart>
<namePart>Oficina de Publicaciones Oficiales de las Comunidades Europeas</namePart>
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<publisher>Publications Office of the European Union</publisher>
<dateIssued>2012</dateIssued>
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<abstract displayLabel="Summary">Introduction to this guide -- Introduction to health and safety -- OrganIsIng health and safety -- Risk assessment -- Planning -- Training -- Workforce -- Health management -- Personal protective equipment -- Emergency preparedness and response -- Children -- Visitors and third  parties -- Infrastructure -- Machinery and equipment -- Transport and vehicles -- Hazardous substances -- Signs -- Growing and crops -- Livestock -- Greenhouses -- Forestry</abstract>
<note type="statement of responsibility">European Commission</note>
<subject authority="lcshac" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080629724">
<topic>Seguridad e higiene en el trabajo</topic>
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<subject authority="lcshac" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080557089">
<topic>Agricultura</topic>
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<subject authority="lcshac" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080550998">
<topic>Ganadería</topic>
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<topic>Normativa comunitaria</topic>
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<topic>Guías</topic>
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<classification authority="">871</classification>
<identifier type="isbn">978-92-79-22673-1</identifier>
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