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Valuing food safety and nutrition

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<title>Valuing food safety and nutrition</title>
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<name type="personal" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080187910">
<namePart>Caswell, Julie A.</namePart>
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<dateIssued encoding="marc">1995</dateIssued>
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<publisher>Westview Press</publisher>
<dateIssued>cop. 1995</dateIssued>
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<abstract displayLabel="Summary">Valuing food safety and nutrition -- Self-protection, risk information and ex ante values of food safety and nutrition -- Mitigation, product substitution and consumer valuation of undesirable foodborne effects -- Information issues for prinipals and agents in the "market" for food safety and nutrition -- Contingent valuation of health risk reductions for shellfish products -- Experimental auctions to measure willingness to pay for food safety -- Using conjoint analysis to assess consumers'acceptance of pST-Supplemented Pork -- Health risk concern of households vs. food processors -- Valuation by the cost of illness method -- Valuing food safety -- Thoughts about different methods to value food safety -- Using contingent valuation to value food safety -- Anglers'willingness to pay for information about chemical residues in sport fish -- Using contingent valuation methods to value the health risks from pesticide residues when risks are ambiguous -- Contingent valuation of consumers'willingness to purchase pork with lower saturated fat -- Criteria for evaluating results obtained from contingent valuation methods -- Determining foodborne illness in the United States -- Measuring the food safety risk of pesticides -- Adding nutritional quality to analysis of meat demand -- Irradiation and food safety</abstract>
<note type="statement of responsibility">edited by Julie A. Caswell</note>
<subject authority="lcshac" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080601942">
<topic>Industria alimentaria</topic>
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<subject authority="lcshac" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080608460">
<topic>Seguridad de productos</topic>
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<subject authority="lcshac" xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="MAPA20080551940">
<topic>Nutrición</topic>
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<topic>Método de valoración contingente</topic>
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<topic>Calidad</topic>
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<topic>Defensa del consumidor</topic>
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<topic>Aspectos económicos</topic>
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<topic>Estados Unidos</topic>
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<topic>Encuestas</topic>
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<identifier type="isbn">0-8133-8944-5</identifier>
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<recordCreationDate encoding="marc">960423</recordCreationDate>
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<recordIdentifier source="MAP">MAP20070024970</recordIdentifier>
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